The High Commission of Malaysia in Brunei Darussalam in collaboration with the Rizqun International Hotel and Tourism Malaysia is organising the Malaysian Food Festival. It will run until 19th October at a hotel in Gadong.

The launch was officiated by His Excellency Datuk Mohd Aini Atan, High Commissioner of Malaysia. Apart from promoting Malaysian cuisine among the Bruneian community, the festival is also part of the High Commission's cultural diplomacy initiatives under Malaysia's Foreign Policy Framework.